Givaudan is a globally active Swiss company with nearly 16,700 employees worldwide (2022) and major research, development and production sites in the canton of Zurich. The Taste & Wellbeing Division develops and markets food and beverage ingredients based on the innovation and creativity of its employees. With its expanded product portfolio of natural flavours, colours, plant extracts, preservatives and texturants, it creates lasting taste experiences and contributes to healthy nutrition, well-being and joie de vivre. In line with its corporate purpose, Givaudan is committed to long-term growth that brings benefits to nature, consumers and their communities. Givaudan has set itself ambitious goals in the areas of sustainability, equal opportunities and safety.